
Cartuxa
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Cartuxa Vinho de Talha 2016 White Wine 75 Cl - Alentejo DOC
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Rooted in the ancient winemaking traditions of the Alentejo, the Cartuxa Vinho de Talha 2016 White Wine is crafted using the traditional talha (clay amphora) method, which dates back to Roman times. This unique wine offers a distinct mineral profile with delicate aromas of citrus and white flowers. On the palate, it is fresh and well-balanced, with a subtle earthiness from the clay aging process. Perfect for pairing with Mediterranean dishes, seafood, and fresh cheeses, it is a true taste of Alentejo’s rich winemaking heritage.
-13%
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€47,26 EUR
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CountryPortugalWine RegionDOC AlentejoProducerCartuxaWine TypeWhite WineHarvest2016Grape VarietiesArinto, Fernão Pires, Malvasia Rei, Roupeiro, Trincadeira das PratasAlcohol Content14.0Bottle Capacity750 cLWinemakerDuarte Lopes, Pedro BatistaServing Temperature
Awards:
Wine Pairings
- Portuguese Cuisine: Grilled fish prepared "Grelhado na Brasa," a method that imparts a crunchy texture to the skin while keeping the flesh moist.
- Indian Cuisine: Paneer butter masala accompanied by soft naan, where the wine's acidity balances the richness of the dish.
- Japanese Cuisine: Miso-marinated cod, with the wine's minerality complementing the umami flavors.
- Middle Eastern Cuisine: Grilled halloumi served with a citrus mint salad, harmonizing with the wine's fresh profile.
- French Cuisine: Bresse chicken with morels in a creamy sauce, where the wine's acidity cuts through the richness.
Tasting Notes
Color: Light straw hue.
Aroma: Pronounced varietal aromas, showcasing the distinct characteristics of each grape.
Palate: Intense flavor with good volume, full-bodied, culminating in a long, persistent finish.