
Acushla Organic Extra Virgin Olive Oil 500ml - DOP Trás-os-Montes
Discover Acushla Extra Virgin Olive Oil in a 500ml glass bottle, premium organic olive oil from trás-os-Montes, Portugal. Cold-pressed from high-quality olives grown without pesticides, this extra virgin olive oil is 100% natural with an exceptionally low acidity, delivering a rich and balanced flavor profile.
The dark glass bottle protects the oil from light, preserving its freshness and nutritional properties.
International Certification: FSSC 22000 (Food Safety System Certification)

Producer,Acushla
Olive Varieties,Cobrançosa, Madural, Verdeal, Cordovil
Region,Trás-os-Montes
Country,Portugal
Acidity Level,0.1%
Harvest Year,
Extraction Method,
Certification,DOP
Bottle Capacity,500 mL
Awards:
- Gold [EXTRA GOLD AWARD] – ITALIAN Biol Competition
- Gold – LONDON IOCC
- Gold – ITALIAN EVOO IOOC
- Gold – CANADA EVOO IOOC
- Gold – BERLIM GOOA
- Prestigio Oro – OLIVINUS
- Silver – NEW YORK IOOC
- Bronze - LOS ANGELES IOOC
This is a balanced olive oil with a fresh, medium fruitiness, and marked notes of green olive leaf, grass, broom, and green almond skin. On the palate, it shows light bitterness and spiciness, finishing with a persistent and intense aftertaste of dried fruits, particularly walnuts.
ACUSHLA is ideal for all uses that require an aromatic medium-intensity extra virgin olive oil. It is excellent for dressing salads, finishing meat or fish dishes (except delicately flavored fish such as sole), soups, or simply enjoying it raw on a slice of bread. For these reasons, it is the choice of renowned chefs and a gastronomic reference not only in Portugal but also abroad.
Energy, 3437kJ 821kcal
Fat, 91,2 g
- of which: Mono-unsaturates,71,8 g
- of which: Polyunsaturates,6,3 g
- of which: Saturates, 13,1 g
Carbohydrate, 0 g
- of which: Sugars, 0 g
Fibre, 0 g
Protein, 0 g
Salt, 0 g
Ingredients: