Wine: Cartuxa Red Wine. Region: Alentejo DOC
Cartuxa

Cartuxa 2020 Red Wine 75 Cl - Alentejo DOC

From the warm and fertile Alentejo region, celebrated for its rich soils and vibrant red wines, the Cartuxa 2020 Red Wine embodies the essence of this iconic Portuguese terroir. This elegant red features a harmonious blend of ripe red fruit flavors and subtle earthy notes, with a smooth, well-structured body. Known for its balance and versatility, it pairs beautifully with grilled meats, charcuterie, and traditional Portuguese dishes.
€21,32 EUR
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Country, Portugal
Wine Region, DOC Alentejo
Producer, Cartuxa
Wine Type, Red Wine
Harvest, 2020
Grape Varieties, Alicante Bouschet, Aragonez, others, Trincadeira
Alcohol Content, 14.5
Bottle Capacity, 750 cL
Winemaker, Duarte Lopes, Pedro Batista
Serving Temperature,

Awards:

Wine Pairings:

  • French Cuisine: Coq au Vin (chicken braised in red wine) or Cassoulet (hearty bean and meat stew).
  • Italian Cuisine: Osso Buco (braised veal shanks) or Pappardelle al Cinghiale (wild boar ragù).
  • Spanish Cuisine: Lamb Chilindrón (lamb stew with tomatoes and peppers) or Chorizo a la Sidra (chorizo cooked in cider).
  • American Cuisine: Texas-style smoked brisket or BBQ ribs with a tangy sauce.
  • Middle Eastern Cuisine: Lamb Tagine (Moroccan stew with dried fruits and nuts) or Beef Kofta (spiced meatballs).

Tasting Notes:

  • Color: Deep ruby hue.
  • Aroma: Rich and complex, with notes of ripe red fruits, spices, and subtle hints of oak.
  • Palate: Full-bodied and well-structured, offering balanced acidity and smooth tannins, leading to a long, elegant finish.
Cartuxa 2020 Red Wine 75 Cl - Alentejo DOC
€21,32 EUR